Who we are and the story behind our Restaurant.
D Hall of Flames is a modern Indian restaurant in Melbourne where people can relate to authentic, real Indian flavors of famous dishes from India. The Team shares a vision of the future for Indian cuisine and endeavors to improve the traditional & regional cuisine while simultaneously creating innovative modern dishes & interpretation.
Our Passion is a contemporary eatery offering a dining experience that satisfy all aspects of fine yet casual dining in a vibrant and trendy setting. Replacing Modern Digital lamps with candlelight flames brings back the good old days when people enjoyed food over classic De Bortoli wines.
D Hall of Flames is a hall of gatherings, a hall of celebrations, a hall for business, and a hall for pleasure.
Renowned for his sophisticated approach to modern Indian and global fusion cuisine, Chef Onkar masterfully balances tradition with innovation. His menus reflect a deep respect for authentic flavours, elevated through elegant presentation and contemporary techniques.
From curating signature menus at Sheraton, Golf Beach Resort, and Westin to designing bespoke dining experiences for high-profile events, Chef Onkar’s culinary philosophy celebrates creativity, precision, and passion. Each dish is a testament to his belief that food should not only delight the palate but also tell a story of culture, craftsmanship, and care.
