Indian Restaurant South Yarra

4.8 - 350+ Google reviews

Indian soul.
A new weekend ritual.
An evening to savour.

Modern Indian soul food — tandoor smoke, ghee-start mornings, mango everything.

Discover modern Indian cuisine at D Hall of Flames, South Yarra. Explore our menu, enjoy brunch and dinner, and book your table on Toorak Road. D Hall of Flames is Melbourne’s Indian restaurant for fire-lit dinners and Australia’s most-loved desi brunch.

Dine in, takeaway and private functions

A wine, cocktail and spirits list by the glass or the bottle

Reservations for up to 60 guests

Tandoor live till late

Dinner 5:00-10:00 PM daily

Google star 1Google star 2Google star 3Google star 4Google star 5
4.8
Top Rated Restaurant 2026
verified by Trustindex
Trustindex verified that these reviews were published on D Hall of Flames – Indian Restaurant South Yarra's Google Business Profile. Learn more

Indian Weekend Brunch

FRI-SUN: 11:00 AM - 03:00 PM

Welcome to D Hall of Flames

Beautifully considered.
Wonderfully easy to enjoy.

Welcome to D Hall of Flames, the ultimate destination for authentic Indian flavors in the heart of South Yarra. Conveniently located just minutes from Chapel Street and close to Melbourne CBD, we bring the bold spices, vibrant aromas, and traditional recipes of India directly to your table.

For a cozy dine-in experience, quick takeaway & best authentic Indian restaurant in South Yarra, look no further than D Hall of Flames. We are your go-to spot for an unforgettable culinary experience.

Reserve Your Seat Now

One place. Two beautiful moods.

From first sip to last bite.

A fresh take on your weekend. An intimate setting for your evening.
Discover your D Hall of Flames.

BRUNCH · FRI-SAT–SUN 11 AM–4PM

Indian weekend brunch

Make a long morning of it. Explore Indian flavours with house chai, creamy lassis, bright coolers and a Mango Bellini for a little sparkle.

Chai · Coffee · Brunch cocktails

An Evening to Savour

Modern Indian dining

Char from the tandoor. Comfort in a favourite curry. Thoughtful drinks and a table worth lingering over.

Dinner · Wine · Cocktails

Discover Dinner

A taste of the table

Rooted in India.
Made for right here.

A few favourites to get you started. Explore the existing full menu for more.

Bombay Railway Omelette

Soft masala omelette, onion, tomato, coriander and green chilli, buttered pav,coriander chutney and house pickle.

Irani Keema & Eggs of Your Choice

Slow-cooked spiced mutton keema, eggs of your choice, buttered pav,beetroot-pickled onion and coriander chutney.

Charcoal Lamb Kebab & Roomali

House lamb kebab, roomali roti, onion salad and coriander-mint chutney.

All Sunday Roasts Served With

Curry-leaf roast potatoes • Tempered yoghurt • Tamarind-glazed seasonal vegetables • Mint raita • House pickle • Naan

A little South Yarra warmth

Come for the food.
Stay for the feeling.

Welcome to D Hall of Flames, where our culinary maestros play the role of gastronomic scientists, experimenting with the very essence of Indian cuisine. Much like alchemists, they fuse tradition with innovation, crafting unique flavour combinations that set taste buds alight and leave diners eager for more.

At D Hall of Flames, each dish is a carefully orchestrated masterpiece, blending time-honoured techniques with daring creativity. We’re all about pushing the boundaries and delivering an exhilarating and memorable dining experience.

50+

Dishes across dinner & brunch

100%

Experience the true essence of Indian flavor!

4.8

Rating across Google and TripAdvisor

Good to know

Questions diners ask us

Spice, dietary needs, groups, takeaway and where to park. If your question is not here, our phone is answered during service.

What should we order first?

Start with the tandoor: the tandoori chicken or the Ashets Mix Platter, then the Red Velvet butter chicken, our best-known main. The Hall of Feast platter covers desserts if you are sharing.

Do you have vegetarian and gluten-free dishes?

Yes. The menu marks (V) for vegetarian and (GF) for gluten-free, and Hall of Farms is an entire vegetarian section with eleven dishes. Tell us when you book and we will point you at what suits you.

Can you seat a large group?

Reservations run up to 60 guests. The mezzanine and the Exclusive Dining Area (EDA) take bigger bookings, and private functions and group bookings are arranged by the same team. Call +61 398 279 455.

Do you do takeaway?

Yes, alongside dine-in. Call +61 398 279 455 to order and we will have it ready to collect from 308 Toorak Rd.

What is on the drinks list?

Victorian and imported wines by the glass and the bottle, plus cocktails, mocktails and imported beers. The whole list sits under Hall of Drowse on our menu.

Where are you, and when are you open?

308 Toorak Rd, South Yarra, a short walk from Chapel Street and close to the Melbourne CBD. We serve from 5:00pm to 10:00pm.

Reservations

Reserve your table
at D Hall of Flames

We are open 5:00pm to 10:00pm at 308 Toorak Rd, South Yarra, and reservations run up to 60 guests. Book online, or call +61 398 279 455.

Reserve Your Seat Now